Collection: Red

6 products
  • Incredibly lively and generous Malbec from high altitude Gualtallary in Argentina's Uco Valley. 50% whole cluster, refreshing, inky, with a beautifully integrated acidity and mineral finish. Not another big, oaky Malbec.
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    $50.00
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    $50.00
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  • 30% whole bunch, a touch of new oak - a truly vibrant and expressive Shiraz from Charlotte Hardy’s Murdoch Hill vineyard in the Adelaide Hills (SA). “Dizzyingly perfumed, swift and fleet-of-foot through the mouth, this is what cooler-climate Shiraz is all about”
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    $60.00
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    $60.00
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  • Super versatile little gamay from the Descombes' - a great all-around dinner table (or pre-post dinner) wine. Full of berry fruit, some black cherries, baking spices, rose/violet aromatics followed by fine, well integrated tannins with soft finish. 
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    $60.00
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    $60.00
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  • Bright, wild, and aromatic Vin de Soif (~thirst quenching~) grown on a sunny slope in Givry, Burgundy. Fruit-driven Pinot Noir with layers of dried herbs and lavender. Semi-carbonic macerated then aged in old wood. The 100-year-old winery has never seen a commercial enzyme or yeast!
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    $65.00
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    $65.00
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  • 100% Cabernet Franc from the heart of the Loire! Specifically, a sunny hillside vineyard in the Chinon where the vines date back to 1830 and fourth-generation family members tend the vines. Fine and delicate, deep purple with concentrated black plum, bramble, raspberry.
    Regular price
    $70.00
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    $70.00
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  • Organically farmed fruit purchased from the Chanudet family and vinified by the Dutraive's as traditionally Beaujolais - native yeasts and semi-carbonic maceration, zero sulfur. Pure dark lush fruit, lifted and wildly aromatic.
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    $75.00
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    $75.00
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